Honey Lavender Bars

Honey Lavender Bars - A Delicious and Aromatic Dessert
Looking for a unique and flavorful dessert that will impress your guests? Try making Honey Lavender Bars! These bars are a perfect combination of sweet honey and fragrant lavender, creating a delicious and aromatic treat that everyone will love.

Ingredients (for 12 servings):

- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 cup honey
- 1/4 cup granulated sugar
- 1 tablespoon dried lavender
- 1/4 teaspoon salt

Cooking Tips:

- Make sure to use softened butter for easier mixing.
- Use a food processor or blender to grind the dried lavender into a fine powder.
- Line your baking dish with parchment paper for easy removal and clean-up.

Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a mixing bowl, cream together the butter, honey, and sugar until light and fluffy.
3. Add in the flour, lavender powder, and salt, and mix until well combined.
4. Press the mixture into an 8-inch square baking dish lined with parchment paper.
5. Bake for 20-25 minutes, or until the edges are golden brown.
6. Let the bars cool completely before cutting into squares and serving.
Appearance and Taste:
These Honey Lavender Bars have a beautiful golden-brown color and a delicate floral aroma. The texture is crumbly and buttery, with a sweet and slightly floral taste that is perfectly balanced. These bars are a great dessert option for any occasion, and are sure to impress your guests with their unique flavor and appearance.
Type of Dish: Dessert Bars
Main Ingredients: Honey, Lavender, Butter