Honey Glazed Ham with Cinnamon

Honey Glazed Ham with Cinnamon is a delicious and easy-to-make dish that is perfect for any occasion. This dish is a perfect combination of sweet and savory flavors that will leave your taste buds wanting more. The main ingredients of this dish are ham, honey, and cinnamon, which are all readily available in most grocery stores.
To make this dish, you will need a fully cooked ham, honey, ground cinnamon, and a few other ingredients. The recipe serves 8-10 people, making it perfect for a family gathering or holiday meal.
To start, preheat your oven to 325°F. Place the ham in a roasting pan and score the surface with a sharp knife. In a small bowl, mix together the honey, cinnamon, and other ingredients until well combined. Brush the honey mixture over the ham, making sure to cover the entire surface.
Bake the ham in the preheated oven for about 2 hours, or until the internal temperature reaches 140°F. Baste the ham with the honey mixture every 30 minutes to keep it moist and flavorful.
Once the ham is cooked, remove it from the oven and let it rest for about 10 minutes before slicing and serving. The appearance of this dish is beautiful, with a golden brown glaze that is sure to impress your guests.
The taste of this dish is sweet and savory, with a hint of cinnamon that adds a unique flavor to the ham. The honey glaze gives the ham a deliciously sticky texture that is sure to be a hit with everyone at the table.
In summary, Honey Glazed Ham with Cinnamon is a mouth-watering dish that is perfect for any occasion. It is easy to make, and the combination of sweet and savory flavors is sure to please everyone. This dish can be classified as a main course and its three main ingredients are ham, honey, and cinnamon.