Honey Garlic Glazed Shrimp Skewers

Honey Garlic Glazed Shrimp Skewers are a delicious and easy-to-make dish that is perfect for any occasion. This dish is a perfect combination of sweet and savory flavors that will leave your taste buds craving for more. The key to making this dish is to use fresh and high-quality ingredients.

To make Honey Garlic Glazed Shrimp Skewers, you will need the following ingredients:

- 1 pound of large shrimp, peeled and deveined
- 1/4 cup of honey
- 1/4 cup of soy sauce
- 2 tablespoons of minced garlic
- 1 tablespoon of olive oil
- 1/2 teaspoon of black pepper
- 1/4 teaspoon of salt
- 1/4 teaspoon of red pepper flakes
- 1/4 cup of chopped green onions

To start, preheat your grill to medium-high heat. In a small bowl, whisk together the honey, soy sauce, minced garlic, olive oil, black pepper, salt, and red pepper flakes. Thread the shrimp onto skewers, making sure to leave enough space between each shrimp. Brush the shrimp with the honey garlic glaze, making sure to coat each shrimp evenly.
Place the shrimp skewers on the grill and cook for 2-3 minutes on each side, or until the shrimp are pink and cooked through. Brush the shrimp with the remaining glaze and sprinkle with chopped green onions.
Honey Garlic Glazed Shrimp Skewers are a perfect appetizer or main dish for any occasion. The sweet and savory flavors of the honey garlic glaze perfectly complement the tender and juicy shrimp. The dish is easy to make and can be served with rice, vegetables, or a salad.
Type of dish: Appetizer/Main dish
Main ingredients: Shrimp, Honey, Garlic