Homestyle Meatloaf with Gravy

Homestyle Meatloaf with Gravy is a classic comfort food that is loved by many. This dish is perfect for a family dinner or a special occasion. The Homestyle Meatloaf with Gravy recipe is easy to follow and requires only a few ingredients.
To make Homestyle Meatloaf with Gravy, you will need ground beef, breadcrumbs, onion, egg, milk, salt, pepper, ketchup, and Worcestershire sauce. For the gravy, you will need butter, flour, beef broth, and salt.

For each serving of Homestyle Meatloaf with Gravy, you will need:

- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/2 cup chopped onion
- 1 egg
- 1/4 cup milk
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/4 cup ketchup
- 1 tablespoon Worcestershire sauce

For the gravy, you will need:

- 2 tablespoons butter
- 2 tablespoons flour
- 1 cup beef broth
- 1/4 teaspoon salt
To make the Homestyle Meatloaf with Gravy, start by preheating your oven to 350°F. In a large bowl, mix together the ground beef, breadcrumbs, onion, egg, milk, salt, pepper, ketchup, and Worcestershire sauce. Mix well until all the ingredients are combined.
Transfer the mixture to a loaf pan and bake for 1 hour or until the meatloaf is cooked through. While the meatloaf is cooking, prepare the gravy.
In a saucepan, melt the butter over medium heat. Add the flour and whisk until smooth. Gradually add the beef broth, whisking constantly until the mixture is smooth. Add the salt and continue to cook until the gravy thickens.
Once the meatloaf is cooked, remove it from the oven and let it rest for 5 minutes. Slice the meatloaf and serve with the gravy on top.
The Homestyle Meatloaf with Gravy is a delicious and hearty dish that is perfect for any occasion. The meatloaf is moist and flavorful, and the gravy adds a rich and savory touch. This dish is sure to be a hit with your family and friends.
Type of dish: Comfort food
Main ingredients: Ground beef, breadcrumbs, onion