Homemade Chicken Pot Pie

Homemade Chicken Pot Pie is a classic comfort food that is perfect for any occasion. This dish is made with a flaky crust and a creamy filling that is packed with tender chicken, vegetables, and savory herbs. If you're looking for a hearty and delicious meal that will warm you up on a cold day, then this recipe is perfect for you.

Ingredients (serves 6):

- 2 pie crusts (homemade or store-bought)
- 2 cups cooked chicken, shredded
- 1 cup frozen peas
- 1 cup frozen carrots
- 1/2 cup chopped onion
- 1/2 cup chopped celery
- 1/4 cup butter
- 1/4 cup all-purpose flour
- 2 cups chicken broth
- 1/2 cup milk
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp dried thyme
- 1/4 tsp garlic powder

Cooking tips:

- Use a rotisserie chicken or leftover cooked chicken to save time.
- You can use fresh or frozen vegetables, but make sure to thaw them before adding them to the filling.
- If the filling is too thick, add more chicken broth or milk to thin it out.

Instructions:

1. Preheat the oven to 375°F (190°C).
2. In a large skillet, melt the butter over medium heat. Add the onion and celery and cook until softened, about 5 minutes.
3. Add the flour and stir until well combined. Cook for 1-2 minutes, stirring constantly.
4. Gradually add the chicken broth and milk, stirring constantly to prevent lumps from forming.
5. Add the salt, pepper, thyme, and garlic powder. Stir to combine.
6. Add the chicken, peas, and carrots to the skillet. Stir to combine.
7. Roll out one of the pie crusts and place it in a 9-inch pie dish. Pour the chicken mixture into the pie crust.
8. Roll out the second pie crust and place it on top of the filling. Trim the edges and crimp to seal.
9. Cut a few slits in the top of the crust to allow steam to escape.
10. Bake for 45-50 minutes, or until the crust is golden brown and the filling is bubbly.
11. Let the pie cool for 10-15 minutes before serving.
Appearance and taste:
Homemade Chicken Pot Pie is a delicious and comforting dish that is perfect for any occasion. The flaky crust is golden brown and crispy, while the creamy filling is packed with tender chicken, vegetables, and savory herbs. The dish has a rich and hearty flavor that is sure to satisfy your cravings. This dish is perfect for a cozy night in or a family dinner, and it's sure to become a favorite in your household.
Type of dish: Comfort food
Main ingredients: Chicken, vegetables, pie crust