Herb Baked Sweet Potatoes with Creamy Topping
Herb Baked Sweet Potatoes with Creamy Topping is a delicious and healthy dish that is perfect for any occasion. This dish is made with sweet potatoes that are baked to perfection with a blend of herbs and spices, and then topped with a creamy and flavorful topping. This dish is perfect for those who are looking for a healthy and tasty alternative to traditional potato dishes.
Ingredients:
- 4 medium sweet potatoes
- 2 tablespoons olive oil
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1 teaspoon dried oregano
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- 1/2 cup plain Greek yogurt
- 1/4 cup mayonnaise
- 1 tablespoon lemon juice
- 1/4 teaspoon garlic powder
- Salt and pepper to taste
Instructions:
1. Preheat the oven to 400°F.
2. Wash and scrub the sweet potatoes, then slice them into 1/4-inch rounds.
3. In a small bowl, mix together the olive oil, thyme, rosemary, oregano, garlic powder, salt, and pepper.
4. Place the sweet potato rounds in a single layer on a baking sheet lined with parchment paper.
5. Brush the herb mixture over the sweet potatoes, making sure to coat each one evenly.
6. Bake the sweet potatoes for 25-30 minutes, or until they are tender and lightly browned.
7. While the sweet potatoes are baking, prepare the creamy topping. In a small bowl, mix together the Greek yogurt, mayonnaise, lemon juice, garlic powder, salt, and pepper.
8. Once the sweet potatoes are done, remove them from the oven and let them cool for a few minutes.
9. To serve, place the sweet potato rounds on a platter and spoon the creamy topping over them.
10. Garnish with fresh herbs, if desired, and serve immediately.
Appearance and Taste:
Herb Baked Sweet Potatoes with Creamy Topping is a beautiful and colorful dish that is sure to impress your guests. The sweet potatoes are tender and flavorful, with a perfect blend of herbs and spices. The creamy topping adds a tangy and savory flavor that complements the sweetness of the potatoes. This dish is perfect for any occasion and is sure to be a crowd-pleaser.
Type of Dish: Side Dish
Main Ingredients: Sweet Potatoes, Greek Yogurt, Mayonnaise
