Heavenly Steamed Savories

Heavenly Steamed Savories are a delicious and healthy dish that is perfect for any occasion. This dish is a combination of savory flavors and a light, fluffy texture that will leave you feeling satisfied and energized. To make this dish, you will need a few simple ingredients that are easy to find at your local grocery store.
Ingredients:

For the filling:

- 1 cup finely chopped mixed vegetables (carrots, beans, peas, corn)
- 1/2 cup crumbled paneer
- 1/4 cup finely chopped onions
- 1/4 cup finely chopped cilantro
- 1 tsp ginger-garlic paste
- 1 tsp cumin powder
- 1 tsp coriander powder
- Salt to taste

For the outer covering:

- 1 cup rice flour
- 1/2 cup water
- Salt to taste

Cooking Tips:

- Make sure the vegetables are finely chopped to ensure even cooking.
- Use fresh paneer for the best flavor and texture.
- Adjust the spices to your liking.

Cooking Process:

1. In a mixing bowl, combine the chopped vegetables, crumbled paneer, onions, cilantro, ginger-garlic paste, cumin powder, coriander powder, and salt. Mix well and set aside.
2. In a separate bowl, mix the rice flour, water, and salt to form a smooth dough.
3. Take a small portion of the dough and flatten it into a circle. Place a spoonful of the filling in the center and fold the edges to form a ball.
4. Repeat the process with the remaining dough and filling.
5. Place the balls in a steamer and steam for 10-12 minutes or until cooked through.
Appearance and Taste:
Heavenly Steamed Savories are small, bite-sized balls that are light and fluffy on the outside with a savory filling on the inside. The colorful vegetables and aromatic spices give this dish a beautiful appearance and a delicious flavor that is sure to impress. This dish is perfect as an appetizer or a light meal.
Type of Dish: Appetizer
Main Ingredients: Mixed Vegetables, Paneer, Rice Flour