Heavenly Raspberry Chocolate Fudge

Heavenly Raspberry Chocolate Fudge is a delectable dessert that will satisfy your sweet tooth cravings. This heavenly dessert is a perfect combination of rich chocolate and tangy raspberries that will leave you wanting more.

To make this Heavenly Raspberry Chocolate Fudge, you will need the following ingredients per serving:

- 1/2 cup of semi-sweet chocolate chips
- 1/4 cup of sweetened condensed milk
- 1/4 cup of raspberry preserves
- 1/4 teaspoon of vanilla extract
- 1/8 teaspoon of salt

Cooking Tips:

- Use a double boiler to melt the chocolate chips and sweetened condensed milk to prevent burning.
- Stir the mixture constantly to ensure that it melts evenly.
- Add the raspberry preserves, vanilla extract, and salt to the melted chocolate mixture and stir until well combined.

Cooking Process:

1. In a double boiler, melt the chocolate chips and sweetened condensed milk over low heat, stirring constantly until smooth.
2. Add the raspberry preserves, vanilla extract, and salt to the melted chocolate mixture and stir until well combined.
3. Pour the mixture into a greased 8x8 inch pan and smooth out the top with a spatula.
4. Refrigerate for at least 2 hours or until firm.
5. Cut into small squares and serve.
Appearance and Taste:
This Heavenly Raspberry Chocolate Fudge is a beautiful combination of dark chocolate and bright red raspberry swirls. The fudge is smooth and creamy with a rich chocolate flavor and a tangy raspberry finish. It's the perfect balance of sweet and tart that will leave you wanting more.
Type of Dish: Dessert
Main Ingredients: Chocolate, Raspberry, Condensed Milk