Heavenly Dumpling Gems

Heavenly Dumpling Gems are a delicious and easy-to-make dish that will leave your taste buds wanting more. These dumplings are made with a combination of flour, baking powder, salt, milk, and butter, and are then cooked to perfection in a steamer.

To make Heavenly Dumpling Gems, you will need the following ingredients per serving:

- 1/2 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 cup milk
- 1 tablespoon butter, melted

To start, mix together the flour, baking powder, and salt in a bowl. In a separate bowl, mix together the milk and melted butter. Add the wet ingredients to the dry ingredients and mix until a dough forms.
Next, divide the dough into small balls and place them in a steamer basket. Steam the dumplings for 10-12 minutes, or until they are cooked through.
The appearance of these Heavenly Dumpling Gems is soft and fluffy, with a golden brown exterior. The taste is savory and buttery, with a hint of saltiness that perfectly complements any meal.
These Heavenly Dumpling Gems are a perfect side dish for any meal, and can be enjoyed with a variety of sauces and toppings. They are easy to make and can be customized to your liking, making them a versatile and delicious addition to any recipe collection.
Type of dish: Appetizer/Side dish
Main ingredients: Flour, milk, butter