Heavenly Chocolate Chip Drops

Heavenly Chocolate Chip Drops are the perfect treat for any chocolate lover. These delicious cookies are made with a combination of rich chocolate chips and a soft, chewy texture that will leave you wanting more.

To make Heavenly Chocolate Chip Drops, you will need the following ingredients per serving:

- 1/2 cup all-purpose flour
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/4 cup unsalted butter, softened
- 1/4 cup granulated sugar
- 1/4 cup brown sugar
- 1/2 teaspoon vanilla extract
- 1 egg
- 1/2 cup semisweet chocolate chips

To start, preheat your oven to 350°F and line a baking sheet with parchment paper. In a small bowl, whisk together the flour, baking soda, and salt.
In a separate bowl, cream together the butter, granulated sugar, brown sugar, and vanilla extract until light and fluffy. Beat in the egg until well combined. Gradually add in the dry ingredients, mixing until just combined. Fold in the chocolate chips.
Using a cookie scoop or spoon, drop the dough onto the prepared baking sheet, spacing them about 2 inches apart. Bake for 10-12 minutes, or until the edges are lightly golden brown. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
These Heavenly Chocolate Chip Drops are the perfect combination of soft and chewy with a rich chocolate flavor. They are perfect for any occasion and are sure to be a hit with anyone who tries them.
Type: Dessert, Cookies
Ingredients: Flour, Chocolate Chips, Butter