Hazelnut Praline Gems

Hazelnut Praline Gems - A Delicious Treat for Your Sweet Tooth
If you're looking for a sweet and nutty treat, look no further than Hazelnut Praline Gems. These delectable little bites are perfect for satisfying your sweet tooth and are sure to impress your guests. Made with a combination of hazelnuts, sugar, and chocolate, these gems are a true delight.

Ingredients (per serving):

- 1/2 cup hazelnuts
- 1/4 cup sugar
- 1/4 cup chocolate chips

Cooking Tips:

- Toast the hazelnuts in the oven for a few minutes to bring out their flavor.
- Use a candy thermometer to ensure that the sugar reaches the right temperature for the praline.

Cooking Process:

1. Preheat the oven to 350°F.
2. Spread the hazelnuts on a baking sheet and toast in the oven for 5-7 minutes, or until fragrant.
3. Remove the hazelnuts from the oven and let cool.
4. In a saucepan, heat the sugar over medium heat until it melts and turns golden brown.
5. Add the hazelnuts to the sugar and stir to coat.
6. Pour the mixture onto a baking sheet lined with parchment paper and let cool.
7. Once the praline has cooled, break it into small pieces.
8. Melt the chocolate chips in a double boiler or in the microwave.
9. Dip the praline pieces into the melted chocolate and place them on a sheet of parchment paper to cool and harden.
Appearance and Taste:
Hazelnut Praline Gems are small, bite-sized treats that are perfect for snacking. They have a crunchy texture from the toasted hazelnuts and the praline, and a rich, chocolatey flavor. The combination of sweet and nutty flavors makes these gems a true delight for your taste buds.
Type of Dish: Dessert, Snack
Main Ingredients: Hazelnuts, Sugar, Chocolate Chips