Hawaiian Chicken Salad Lettuce Wraps

Hawaiian Chicken Salad Lettuce Wraps are a delicious and healthy dish that is perfect for any occasion. This dish is a combination of fresh and flavorful ingredients that will leave your taste buds wanting more. The key to making this dish is to use fresh and high-quality ingredients.

To make this dish, you will need the following ingredients per serving:

- 1/2 cup cooked and shredded chicken breast
- 1/4 cup diced pineapple
- 1/4 cup diced red bell pepper
- 1/4 cup diced cucumber
- 1 tablespoon chopped cilantro
- 1 tablespoon chopped green onion
- 1 tablespoon mayonnaise
- 1 tablespoon plain Greek yogurt
- 1 teaspoon honey
- Salt and pepper to taste
- 2 large lettuce leaves

To start, mix together the chicken, pineapple, red bell pepper, cucumber, cilantro, and green onion in a bowl. In a separate bowl, whisk together the mayonnaise, Greek yogurt, honey, salt, and pepper until well combined. Pour the dressing over the chicken mixture and stir until everything is coated.
To assemble the lettuce wraps, place a large lettuce leaf on a plate and spoon the chicken salad mixture onto the center of the leaf. Fold the sides of the lettuce leaf over the filling and roll it up tightly. Repeat with the remaining lettuce leaf and chicken salad mixture.
The Hawaiian Chicken Salad Lettuce Wraps are a perfect combination of sweet and savory flavors. The juicy pineapple and crunchy vegetables add a refreshing element to the dish, while the chicken provides a satisfying protein boost. The dressing is creamy and tangy, tying all the flavors together.
This dish is perfect for a light lunch or dinner, and it's also great for entertaining. The colorful appearance of the dish is sure to impress your guests, and the delicious taste will keep them coming back for more.
Type of dish: Appetizer/Salad
Main ingredients: Chicken, Pineapple, Lettuce