Ham and Gouda Pleasures

Ham and Gouda Pleasures are a delicious and easy-to-make appetizer that will leave your guests wanting more. This dish is perfect for any occasion, whether it's a family gathering or a party with friends. The combination of ham and Gouda cheese creates a savory and satisfying flavor that will please even the pickiest eaters.

To make Ham and Gouda Pleasures, you will need the following ingredients per serving:

- 1 slice of ham
- 1 slice of Gouda cheese
- 1 tablespoon of Dijon mustard
- 1 tablespoon of honey
- 1 puff pastry sheet
- 1 egg, beaten

To start, preheat your oven to 400°F. Roll out the puff pastry sheet and cut it into 4 equal squares. In a small bowl, mix together the Dijon mustard and honey. Spread a thin layer of the mixture onto each square of puff pastry.
Next, place a slice of ham and a slice of Gouda cheese on top of each square. Fold the corners of the puff pastry up and over the ham and cheese, pinching the edges together to seal the pastry.
Brush the beaten egg over the top of each pastry square. Place the pastries on a baking sheet lined with parchment paper and bake for 15-20 minutes, or until the pastry is golden brown and puffed up.
When the Ham and Gouda Pleasures are finished baking, remove them from the oven and let them cool for a few minutes before serving. The pastries should be crispy on the outside and gooey on the inside, with a delicious combination of flavors from the ham, cheese, and honey mustard.
These Ham and Gouda Pleasures are the perfect appetizer for any occasion, and they're sure to be a hit with your guests. They're easy to make, and the combination of flavors is simply irresistible. Try making them for your next party or gathering, and watch as they disappear in no time!
Type of dish: Appetizer

Main ingredients:

- Ham
- Gouda cheese
- Puff pastry