Halloween Candy Popcorn

Halloween Candy Popcorn is a delicious and easy-to-make snack that is perfect for Halloween parties or movie nights. This sweet and salty treat is sure to be a hit with both kids and adults alike. To make this recipe, you will need popcorn, candy corn, chocolate chips, and sprinkles.

Ingredients:

- 8 cups of popped popcorn
- 1 cup of candy corn
- 1 cup of chocolate chips
- Halloween sprinkles

Instructions:

1. Preheat your oven to 300°F.
2. Line a baking sheet with parchment paper.
3. Spread the popcorn and candy corn evenly on the baking sheet.
4. Melt the chocolate chips in a microwave-safe bowl in 30-second intervals, stirring in between, until fully melted.
5. Drizzle the melted chocolate over the popcorn and candy corn.
6. Sprinkle the Halloween sprinkles over the top.
7. Bake in the oven for 10-15 minutes, or until the chocolate has hardened.
8. Let cool and enjoy!
This Halloween Candy Popcorn is the perfect combination of sweet and salty. The popcorn provides a satisfying crunch, while the candy corn adds a burst of sweetness. The melted chocolate and sprinkles take this snack to the next level, making it a fun and festive treat for any Halloween celebration.
Type: Snack/Dessert
Ingredients: Popcorn, Candy Corn, Chocolate Chips