Guava Creamy Swirl

Guava Creamy Swirl is a delectable dessert that will leave you craving for more. This dish is a perfect blend of creamy and fruity flavors that will tantalize your taste buds. To make this dish, you will need the following ingredients:

Ingredients:

- 2 cups of fresh guava pulp
- 1 cup of heavy cream
- 1 cup of condensed milk
- 1 teaspoon of vanilla extract

Serving: 4
To start, blend the guava pulp in a blender until it becomes smooth. In a separate bowl, whisk the heavy cream until it becomes thick and fluffy. Add the condensed milk and vanilla extract to the bowl and mix well. Then, add the guava pulp to the mixture and gently swirl it in.
Pour the mixture into a container and freeze it for at least 4 hours. Once it is frozen, take it out of the freezer and let it sit for a few minutes to soften. Scoop the Guava Creamy Swirl into bowls and serve.
This dish is perfect for those who love fruity and creamy desserts. The appearance of the dish is a beautiful swirl of pink and white, which is sure to impress your guests. The taste is a perfect balance of sweet and tangy, with a creamy texture that melts in your mouth.
Type: Dessert
Main Ingredients: Guava, Cream, Condensed Milk