Guava Creamy Dream Roll

Guava Creamy Dream Roll is a delectable dessert that will leave you craving for more. This dish is a perfect blend of sweet and creamy flavors that will tantalize your taste buds. To make this dish, you will need the following ingredients:

For the Roll:

- 1 cup all-purpose flour
- 1 tsp baking powder
- 1/4 tsp salt
- 4 eggs
- 1 cup granulated sugar
- 1/3 cup water
- 1 tsp vanilla extract

For the Filling:

- 1 cup guava paste
- 1/2 cup cream cheese
- 1/2 cup heavy cream
To make the roll, preheat your oven to 350°F. In a mixing bowl, combine the flour, baking powder, and salt. In a separate bowl, beat the eggs and sugar until light and fluffy. Add the water and vanilla extract to the egg mixture and mix well. Gradually add the flour mixture to the egg mixture and mix until well combined.
Pour the batter into a greased 15x10x1-inch baking pan and bake for 12-15 minutes or until the cake is golden brown. Remove from the oven and let it cool for a few minutes.
To make the filling, combine the guava paste, cream cheese, and heavy cream in a mixing bowl. Beat until smooth and creamy.
Once the cake has cooled, spread the filling evenly over the cake. Roll the cake tightly and wrap it in plastic wrap. Refrigerate for at least 2 hours or until the filling is set.
When ready to serve, remove the plastic wrap and slice the roll into 1-inch pieces. Serve chilled and enjoy the creamy and fruity flavors of this Guava Creamy Dream Roll.
This dish is a perfect dessert for any occasion and is sure to impress your guests. The appearance of the dish is a beautiful golden brown roll with a creamy and fruity filling. The taste is a perfect blend of sweet and tangy flavors that will leave you wanting more.
Type: Dessert Roll
Main Ingredients: Guava paste, Cream cheese, Heavy cream.