Guacamole with Pineapple and Red Onion
Guacamole with Pineapple and Red Onion is a delicious and refreshing twist on the classic guacamole recipe. This dish is perfect for any occasion, whether it's a party or a simple snack. The combination of creamy avocado, sweet pineapple, and tangy red onion creates a flavor explosion that will leave your taste buds wanting more.
To make this dish, you will need the following ingredients per serving:
- 1 ripe avocado
- 1/4 cup diced fresh pineapple
- 1 tablespoon diced red onion
- 1 tablespoon chopped fresh cilantro
- 1/2 tablespoon lime juice
- Salt and pepper to taste
To start, cut the avocado in half and remove the pit. Scoop out the flesh into a bowl and mash it with a fork. Add the diced pineapple, red onion, cilantro, lime juice, salt, and pepper. Mix everything together until well combined.
For the best flavor, let the guacamole sit in the refrigerator for at least 30 minutes before serving. This will allow the flavors to meld together and create a more cohesive taste.
When it comes to appearance, this dish is a vibrant green color with pops of yellow and red from the pineapple and red onion. The texture is creamy and smooth, with small chunks of pineapple and onion throughout.
As for taste, the combination of sweet and tangy flavors from the pineapple and red onion perfectly complement the creamy avocado. The cilantro and lime juice add a fresh and zesty kick that ties everything together.
Overall, Guacamole with Pineapple and Red Onion is a refreshing and flavorful dish that is sure to impress. It's perfect for any occasion and is easy to make with just a few simple ingredients. This dish can be classified as a dip and its main ingredients are avocado, pineapple, and red onion.