Guacamole Stuffed Jalapeno Poppers
Guacamole Stuffed Jalapeno Poppers - A Spicy Delight!
Looking for a spicy appetizer that will tantalize your taste buds? Look no further than these delicious Guacamole Stuffed Jalapeno Poppers! This dish is perfect for any occasion, whether you're hosting a party or just looking for a tasty snack.
To make these poppers, you'll need the following ingredients:
- 12 jalapeno peppers
- 1 cup of guacamole
- 1 cup of shredded cheddar cheese
- 1/2 cup of panko breadcrumbs
- Salt and pepper to taste
To start, preheat your oven to 375 degrees F. Cut the jalapeno peppers in half lengthwise and remove the seeds and membranes. In a bowl, mix together the guacamole, shredded cheddar cheese, and salt and pepper to taste. Spoon the guacamole mixture into each jalapeno half, filling them to the top.
Next, sprinkle the panko breadcrumbs over the top of each jalapeno half. Place the jalapeno poppers on a baking sheet and bake for 20-25 minutes, or until the breadcrumbs are golden brown and the jalapenos are tender.
Once they're done, remove the jalapeno poppers from the oven and let them cool for a few minutes before serving. These poppers are sure to be a hit with anyone who loves spicy food!
In terms of appearance, these Guacamole Stuffed Jalapeno Poppers are a beautiful golden brown color with a creamy green filling. The taste is spicy and savory, with a hint of creaminess from the guacamole. They're the perfect appetizer for any occasion, and are sure to be a crowd-pleaser.
Type: Appetizer
Ingredients:
- Jalapeno peppers
- Guacamole
- Shredded cheddar cheese
