Gruyere Thyme Delights

Gruyere Thyme Delights: A Delicious Appetizer Recipe
Looking for a delicious appetizer recipe that will impress your guests? Look no further than Gruyere Thyme Delights! This savory dish is perfect for any occasion, from dinner parties to holiday gatherings.

To make Gruyere Thyme Delights, you will need the following ingredients:

- 1 cup grated Gruyere cheese
- 1/4 cup all-purpose flour
- 1/4 cup unsalted butter, softened
- 1 tablespoon fresh thyme leaves
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon cayenne pepper
- 1 egg yolk
- 1 tablespoon water
- Puff pastry sheets

To start, preheat your oven to 400 degrees F. In a large bowl, mix together the grated Gruyere cheese, all-purpose flour, softened butter, fresh thyme leaves, salt, black pepper, and cayenne pepper until well combined.
In a separate bowl, whisk together the egg yolk and water to create an egg wash. Set aside.
Roll out the puff pastry sheets on a floured surface. Cut the pastry into small squares, about 2 inches by 2 inches. Place a small spoonful of the Gruyere cheese mixture onto each square.
Fold the pastry squares in half to create a triangle shape. Use a fork to press the edges together and seal the pastry.
Brush the tops of the pastry triangles with the egg wash. Place the triangles onto a baking sheet lined with parchment paper.
Bake the Gruyere Thyme Delights for 15-20 minutes, or until the pastry is golden brown and puffed up. Serve warm and enjoy!
These Gruyere Thyme Delights are the perfect appetizer for any occasion. They are crispy on the outside, with a warm and gooey cheese filling on the inside. The fresh thyme adds a delicious herbaceous flavor that pairs perfectly with the nutty Gruyere cheese.
Type of dish: Appetizer
Main ingredients: Gruyere cheese, thyme, puff pastry.