Grilled Asparagus with Garlic Butter

Grilled Asparagus with Garlic Butter is a delicious and healthy side dish that is perfect for any occasion. This dish is made with fresh asparagus, garlic, butter, and a few other simple ingredients that come together to create a mouth-watering flavor.

To make Grilled Asparagus with Garlic Butter, you will need the following ingredients per serving:

- 6-8 asparagus spears
- 1 tablespoon butter
- 1 clove garlic, minced
- Salt and pepper to taste

To start, preheat your grill to medium-high heat. While the grill is heating up, wash and trim the asparagus spears by snapping off the tough ends. In a small saucepan, melt the butter over low heat and add the minced garlic. Cook for 1-2 minutes until the garlic is fragrant, then remove from heat.
Once the grill is hot, place the asparagus spears on the grill and cook for 3-4 minutes on each side, or until they are tender and slightly charred. Remove the asparagus from the grill and place them on a serving platter. Drizzle the garlic butter over the asparagus and season with salt and pepper to taste.
The Grilled Asparagus with Garlic Butter is a perfect side dish for any meal. The dish is a combination of smoky and garlicky flavors that complement the natural sweetness of the asparagus. The dish is easy to prepare and can be served hot or cold.
Type: Side Dish
Ingredients: Asparagus, Garlic, Butter
In conclusion, Grilled Asparagus with Garlic Butter is a simple and delicious dish that is perfect for any occasion. With its easy preparation and mouth-watering flavor, this dish is sure to become a favorite in your household.