Greek Lemon Seasoned Potatoes
Greek Lemon Seasoned Potatoes Recipe: A Delicious Side Dish
Greek Lemon Seasoned Potatoes are a classic Mediterranean dish that is easy to make and incredibly flavorful. This dish is perfect for any occasion, whether it's a family dinner or a potluck party. The combination of lemon, garlic, and herbs gives these potatoes a tangy and savory taste that will leave your taste buds wanting more.
Ingredients (serves 4):
- 4 large potatoes, peeled and cut into wedges
- 1/4 cup olive oil
- 1/4 cup lemon juice
- 2 cloves garlic, minced
- 1 tsp dried oregano
- 1 tsp dried thyme
- Salt and pepper to taste
Cooking Tips:
- Use a baking dish that is large enough to hold the potatoes in a single layer.
- Make sure to toss the potatoes in the seasoning mixture to ensure that they are evenly coated.
- For a crispier texture, bake the potatoes at a higher temperature for the last 5-10 minutes of cooking.
Instructions:
1. Preheat the oven to 400°F (200°C).
2. In a large bowl, whisk together the olive oil, lemon juice, garlic, oregano, thyme, salt, and pepper.
3. Add the potato wedges to the bowl and toss to coat evenly.
4. Transfer the potatoes to a baking dish and spread them out in a single layer.
5. Bake for 35-40 minutes, or until the potatoes are tender and golden brown.
6. Serve hot and enjoy!
Appearance and Taste:
Greek Lemon Seasoned Potatoes are a beautiful golden brown color with a crispy exterior and a soft, fluffy interior. The tangy lemon and savory herbs give the potatoes a delicious flavor that is both refreshing and satisfying. This dish is perfect as a side dish for any meal, and it's sure to be a crowd-pleaser.
Type of Dish: Side Dish
Main Ingredients: Potatoes, Lemon, Olive Oil
In conclusion, Greek Lemon Seasoned Potatoes are a simple and delicious side dish that is perfect for any occasion. With just a few ingredients and some basic cooking skills, you can create a flavorful and satisfying dish that will impress your family and friends. So why not give this recipe a try and see for yourself how delicious it can be?
