Graveyard Taco Dip

Graveyard Taco Dip is a delicious and spooky appetizer that is perfect for Halloween parties. This dish is a combination of creamy and spicy flavors that will leave your taste buds wanting more. To make this dish, you will need the following ingredients:

- 1 pound ground beef
- 1 packet taco seasoning
- 1 can refried beans
- 1 cup sour cream
- 1 cup salsa
- 1 cup shredded cheddar cheese
- 1 cup shredded lettuce
- 1/2 cup sliced black olives
- 1/2 cup diced tomatoes
- 1/4 cup chopped green onions
- Tortilla chips


To start, brown the ground beef in a skillet and add the taco seasoning. Once cooked, spread the refried beans in the bottom of a 9x13 inch baking dish. Layer the ground beef on top of the beans. In a separate bowl, mix together the sour cream and salsa. Spread this mixture on top of the beef. Sprinkle the shredded cheese on top of the sour cream mixture. Bake in the oven at 350 degrees for 15-20 minutes, or until the cheese is melted and bubbly.
Once the dip is cooked, remove it from the oven and let it cool for a few minutes. Sprinkle the shredded lettuce on top of the cheese. Then, create a graveyard scene by using the black olives to make tombstones and the diced tomatoes to make a spooky border. Finally, sprinkle the chopped green onions on top to add a pop of color.
This dish is perfect for Halloween parties and will be a hit with both kids and adults. The creamy and spicy flavors of the dip are perfectly balanced and the presentation is sure to impress. Serve with tortilla chips for a delicious and spooky appetizer.
Type: Appetizer, Dip
Ingredients:

- Ground beef
- Refried beans
- Sour cream
- Salsa
- Cheddar cheese
- Lettuce
- Black olives
- Tomatoes
- Green onions