Gramma's Date Squares

Gramma's Date Squares are a classic dessert that will transport you back to your childhood. These delicious squares are made with a buttery oatmeal crust and a sweet, sticky date filling. They are perfect for a cozy night in or for sharing with friends and family.
To make Gramma's Date Squares, you will need the following ingredients:

For the crust:

- 1 cup all-purpose flour
- 1 cup rolled oats
- 1/2 cup brown sugar
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened

For the filling:

- 2 cups pitted dates, chopped
- 1/2 cup water
- 1/4 cup brown sugar
- 1/2 teaspoon vanilla extract
To start, preheat your oven to 350°F (175°C) and grease an 8-inch square baking dish. In a large bowl, combine the flour, oats, brown sugar, baking soda, and salt. Cut in the butter until the mixture is crumbly. Press half of the mixture into the bottom of the prepared baking dish.
In a medium saucepan, combine the dates, water, brown sugar, and vanilla extract. Cook over medium heat, stirring frequently, until the mixture is thick and bubbly. Spread the date mixture evenly over the crust in the baking dish. Sprinkle the remaining oat mixture over the top of the date filling.
Bake for 25-30 minutes, or until the top is golden brown. Allow the squares to cool completely before cutting into them. They should be stored in an airtight container at room temperature.
Gramma's Date Squares are a perfect combination of sweet and buttery flavors. The oatmeal crust adds a nice crunch to the soft and chewy date filling. These squares are a great dessert to serve at any occasion, and they are sure to be a hit with everyone who tries them.
Type: Dessert squares
Main ingredients: Dates, Oats, Brown sugar