Gooey Caramelized Pecan Temptation

Gooey Caramelized Pecan Temptation - A Decadent Dessert Delight
Indulge in the heavenly taste of Gooey Caramelized Pecan Temptation, a dessert that will leave you craving for more. This dessert is a perfect blend of gooey caramel, crunchy pecans, and a buttery crust that will melt in your mouth.

Ingredients (serves 8):

- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 cup granulated sugar
- 1/4 teaspoon salt
- 1/2 cup brown sugar
- 1/2 cup corn syrup
- 1/4 cup unsalted butter
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 1/2 cups pecans, chopped

Cooking Tips:

- Use room temperature butter for the crust to make it easier to mix.
- Make sure to chop the pecans into small pieces for a better texture.
- Use a non-stick pan to prevent the caramel from sticking.

Instructions:

1. Preheat the oven to 350°F.
2. In a mixing bowl, combine flour, softened butter, granulated sugar, and salt. Mix until it forms a dough.
3. Press the dough into a 9-inch pie dish and bake for 15 minutes.
4. In a saucepan, combine brown sugar, corn syrup, and unsalted butter. Cook over medium heat until the mixture comes to a boil.
5. Remove from heat and let it cool for a few minutes.
6. In a separate bowl, whisk eggs and vanilla extract. Slowly pour in the cooled caramel mixture and whisk until combined.
7. Stir in the chopped pecans and pour the mixture into the baked crust.
8. Bake for 35-40 minutes or until the filling is set.
9. Let it cool for 10 minutes before serving.
Appearance and Taste:
Gooey Caramelized Pecan Temptation is a rich and decadent dessert that looks as good as it tastes. The golden brown crust is perfectly complemented by the gooey caramel filling and crunchy pecans. The taste is a perfect balance of sweet and nutty flavors that will leave you wanting more.
Type: Dessert Delight
Main Ingredients: Pecans, Caramel, Butter