Gooey Butter Pecan Squares

Gooey Butter Pecan Squares are a delicious dessert that will satisfy your sweet tooth. These squares are made with a buttery crust and a gooey pecan filling that is sure to please. This recipe is perfect for any occasion and is easy to make.

To make Gooey Butter Pecan Squares, you will need the following ingredients:

- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 cup granulated sugar
- 1/4 teaspoon salt
- 1/2 cup light corn syrup
- 1/2 cup brown sugar
- 2 large eggs
- 2 tablespoons unsalted butter, melted
- 1 teaspoon vanilla extract
- 1 1/2 cups chopped pecans

This recipe makes 9 servings.
To start, preheat your oven to 350°F. In a mixing bowl, combine the flour, softened butter, granulated sugar, and salt. Mix until the ingredients are well combined and the mixture is crumbly. Press the mixture into the bottom of an 8-inch square baking dish.
In another mixing bowl, whisk together the corn syrup, brown sugar, eggs, melted butter, and vanilla extract. Stir in the chopped pecans. Pour the mixture over the crust in the baking dish.
Bake the Gooey Butter Pecan Squares for 35-40 minutes, or until the filling is set and the edges are golden brown. Let the squares cool completely before cutting them into 9 equal pieces.
These Gooey Butter Pecan Squares are a perfect combination of sweet and nutty flavors. The crust is buttery and crumbly, while the filling is gooey and rich. The chopped pecans add a nice crunch to the texture of the squares.
In two words, this dish can be described as 'Buttery Pecan'. The three main ingredients are butter, pecans, and corn syrup.
Overall, this recipe is a must-try for anyone who loves sweet and nutty desserts. Serve it with a scoop of vanilla ice cream for an extra indulgent treat.