Goat Cheese and Roasted Red Pepper Toasted Slices

Goat Cheese and Roasted Red Pepper Toasted Slices - A Delicious Appetizer
Looking for a quick and easy appetizer that will impress your guests? Look no further than these Goat Cheese and Roasted Red Pepper Toasted Slices! This dish is perfect for any occasion, from a casual get-together to a fancy dinner party.

To make this dish, you will need the following ingredients:

- 1 baguette, sliced into 1/2-inch rounds
- 4 oz goat cheese, softened
- 1/2 cup roasted red peppers, chopped
- 1 tbsp olive oil
- Salt and pepper, to taste

To start, preheat your oven to 375 degrees F. Arrange the baguette slices on a baking sheet and brush each slice with olive oil. Bake for 8-10 minutes, or until the bread is lightly toasted.
While the bread is toasting, mix together the goat cheese, roasted red peppers, salt, and pepper in a small bowl. Once the bread is toasted, spread a generous amount of the goat cheese mixture onto each slice.
The finished dish is a beautiful combination of creamy goat cheese and sweet, smoky roasted red peppers. The bread is crispy on the outside and soft on the inside, making it the perfect vehicle for the flavorful toppings.
This dish is perfect for any occasion, from a casual get-together to a fancy dinner party. It's easy to make, but looks and tastes impressive. Serve it as an appetizer or alongside a salad for a light lunch.
Type of dish: Appetizer

Main ingredients:

- Goat cheese
- Roasted red peppers
- Baguette slices
So, if you're looking for a delicious and easy appetizer that will impress your guests, give these Goat Cheese and Roasted Red Pepper Toasted Slices a try!