Goat Cheese and Fig Pillow Rolls
Goat Cheese and Fig Pillow Rolls - A Delicious Appetizer Recipe
Looking for a delicious appetizer recipe that will impress your guests? Look no further than these Goat Cheese and Fig Pillow Rolls! This dish is perfect for any occasion, from a casual dinner party to a fancy cocktail hour.
To make these rolls, you will need the following ingredients:
- 1 package of puff pastry
- 4 ounces of goat cheese
- 4 ounces of dried figs
- 1 egg, beaten
To start, preheat your oven to 400 degrees F. Roll out the puff pastry on a floured surface and cut it into 8 equal squares. In a small bowl, mix together the goat cheese and chopped figs. Spoon a small amount of the mixture onto each square of puff pastry.
Next, fold the corners of each square up and over the filling, creating a pillow-like shape. Brush the tops of the rolls with the beaten egg and place them on a baking sheet lined with parchment paper.
Bake the rolls for 15-20 minutes, or until they are golden brown and puffed up. Serve them warm and enjoy!
These Goat Cheese and Fig Pillow Rolls are the perfect combination of sweet and savory. The creamy goat cheese pairs perfectly with the sweet, chewy figs, and the flaky puff pastry adds a satisfying crunch. This dish is sure to be a hit with your guests, and it's easy to make ahead of time for stress-free entertaining.
Type of dish: Appetizer
Main ingredients:
- Goat cheese
- Dried figs
- Puff pastry
