Goat Cheese and Fig Corn Fritters

Goat Cheese and Fig Corn Fritters - A Delicious Appetizer
Looking for a unique and delicious appetizer that will impress your guests? Look no further than these Goat Cheese and Fig Corn Fritters! Made with a combination of sweet figs, tangy goat cheese, and crispy corn, these fritters are the perfect blend of flavors and textures.

Ingredients (serves 4):

- 1 cup cornmeal
- 1/2 cup all-purpose flour
- 1/2 tsp baking powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/2 cup milk
- 1 egg
- 1/2 cup crumbled goat cheese
- 1/2 cup chopped dried figs
- 1/4 cup chopped fresh parsley
- Vegetable oil, for frying

Cooking Tips:

- Make sure your oil is hot enough before adding the fritters. If the oil is too cool, the fritters will absorb too much oil and become greasy.
- Don't overcrowd the pan when frying the fritters. This will cause the temperature of the oil to drop and the fritters won't cook evenly.
- Serve the fritters immediately after frying for the best texture and flavor.

Cooking Process:

1. In a large bowl, whisk together the cornmeal, flour, baking powder, salt, and black pepper.
2. In a separate bowl, whisk together the milk and egg.
3. Add the milk mixture to the dry ingredients and stir until just combined.
4. Fold in the goat cheese, dried figs, and parsley.
5. Heat about 1 inch of vegetable oil in a large skillet over medium-high heat.
6. Using a small cookie scoop or spoon, drop the batter into the hot oil, about 1 tablespoon at a time.
7. Fry the fritters until golden brown, about 2-3 minutes per side.
8. Remove the fritters from the oil with a slotted spoon and drain on paper towels.
9. Serve the fritters warm with a drizzle of honey or a sprinkle of sea salt, if desired.
Appearance and Taste:
These Goat Cheese and Fig Corn Fritters are a beautiful golden brown color with flecks of green parsley and bits of fig and goat cheese throughout. They have a crispy exterior and a soft, fluffy interior. The combination of sweet figs and tangy goat cheese is perfectly balanced by the savory cornmeal batter. These fritters are sure to be a hit at any party or gathering!
Type of Dish: Appetizer

Main Ingredients:

- Cornmeal
- Goat Cheese
- Dried Figs