Gingersnap Cheesecake Brownies
Gingersnap Cheesecake Brownies - A Decadent Dessert Delight!
Looking for a dessert that combines the rich, chocolatey goodness of brownies with the tangy, creamy flavor of cheesecake? Look no further than Gingersnap Cheesecake Brownies! This delectable dessert is the perfect combination of sweet and spicy, with a crunchy gingersnap crust, a rich chocolate brownie layer, and a creamy cheesecake topping.
To make this mouth-watering dessert, you'll need the following ingredients:
- 1 cup gingersnap cookie crumbs
- 1/4 cup unsalted butter, melted
- 1/4 cup granulated sugar
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 1 box brownie mix (plus ingredients called for on the box)
- 8 oz cream cheese, softened
- 1/4 cup granulated sugar
- 1 egg
- 1/2 teaspoon vanilla extract
To start, preheat your oven to 350°F and line an 8-inch square baking pan with parchment paper. In a medium bowl, mix together the gingersnap cookie crumbs, melted butter, 1/4 cup sugar, cinnamon, ginger, nutmeg, and salt until well combined. Press the mixture into the bottom of the prepared pan and set aside.
Prepare the brownie mix according to the package instructions and pour the batter over the gingersnap crust. In a separate bowl, beat together the cream cheese, 1/4 cup sugar, egg, and vanilla extract until smooth. Pour the cheesecake mixture over the brownie batter and use a knife to swirl the two together.
Bake the Gingersnap Cheesecake Brownies for 35-40 minutes, or until a toothpick inserted into the center comes out clean. Allow the brownies to cool completely before slicing and serving.
These Gingersnap Cheesecake Brownies are the perfect dessert for any occasion, from holiday parties to family gatherings. They're rich, decadent, and full of flavor, with a spicy kick from the gingersnap crust and a creamy, tangy cheesecake topping. Serve them with a dollop of whipped cream or a scoop of vanilla ice cream for an extra special treat.
Type: Dessert Brownies
Ingredients: Gingersnap cookie crumbs, Brownie mix, Cream cheese
