Gingerbread Toffee Crunch Bites

Gingerbread Toffee Crunch Bites - A Delicious Holiday Treat!
Looking for a festive and delicious holiday treat? Look no further than these Gingerbread Toffee Crunch Bites! These bite-sized treats are perfect for sharing with friends and family during the holiday season.

To make these Gingerbread Toffee Crunch Bites, you will need the following ingredients:

- 1 cup of gingerbread cookie crumbs
- 1/2 cup of toffee bits
- 1/4 cup of unsalted butter, melted
- 1/4 cup of powdered sugar
- 1/4 teaspoon of ground cinnamon
- 1/4 teaspoon of ground ginger
- 1/4 teaspoon of ground nutmeg
- 1/4 teaspoon of salt

To start, preheat your oven to 350 degrees F. In a large bowl, mix together the gingerbread cookie crumbs, toffee bits, melted butter, powdered sugar, cinnamon, ginger, nutmeg, and salt until well combined.
Using a small cookie scoop or spoon, form the mixture into small balls and place them on a baking sheet lined with parchment paper. Bake for 10-12 minutes, or until the edges are lightly golden brown.
Once the Gingerbread Toffee Crunch Bites are done baking, remove them from the oven and let them cool for a few minutes before serving. These treats are perfect for sharing with friends and family during the holiday season, and they are sure to be a hit with everyone who tries them!
In terms of appearance, these Gingerbread Toffee Crunch Bites are small, bite-sized treats that are golden brown in color with bits of toffee throughout. They are the perfect size for popping into your mouth and enjoying as a sweet and crunchy snack.
As for taste, these Gingerbread Toffee Crunch Bites are absolutely delicious! They have a warm and spicy gingerbread flavor that is perfectly complemented by the sweet and crunchy toffee bits. They are the perfect holiday treat for anyone who loves gingerbread and toffee!
Type of dish: Dessert/snack
Main ingredients: Gingerbread cookie crumbs, toffee bits, unsalted butter.