Gingerbread Caramel Pecan Delicacies

Gingerbread Caramel Pecan Delicacies are a delectable dessert that will leave your taste buds craving for more. These treats are a perfect combination of gingerbread, caramel, and pecans, making them a must-try for anyone with a sweet tooth.

To make these Gingerbread Caramel Pecan Delicacies, you will need the following ingredients:

- 1 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon ground ginger
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1/2 cup brown sugar
- 1/4 cup molasses
- 1 egg
- 1/2 cup chopped pecans
- 1/2 cup caramel sauce

This recipe makes 12 Gingerbread Caramel Pecan Delicacies.
To start, preheat your oven to 350°F (175°C) and line a muffin tin with paper liners. In a medium bowl, whisk together the flour, baking powder, baking soda, ginger, cinnamon, cloves, and salt.
In a separate large bowl, cream together the butter and brown sugar until light and fluffy. Beat in the molasses and egg until well combined. Gradually stir in the dry ingredients until just combined. Fold in the chopped pecans.
Spoon the batter into the prepared muffin tin, filling each liner about 2/3 full. Bake for 18-20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
Once the Gingerbread Caramel Pecan Delicacies are done baking, remove them from the oven and let them cool for a few minutes. Drizzle each muffin with caramel sauce and sprinkle with additional chopped pecans. Serve warm and enjoy!
These Gingerbread Caramel Pecan Delicacies are a perfect dessert for any occasion. They are soft, moist, and bursting with flavor. The combination of gingerbread, caramel, and pecans creates a rich and indulgent taste that will leave you wanting more.
Type: Dessert Muffins
Main Ingredients: Gingerbread, Caramel, Pecans