Gingerbread Brownie Swirl Bars

Gingerbread Brownie Swirl Bars - A Delicious Holiday Treat!
Looking for a festive and delicious dessert to serve at your holiday gathering? Look no further than these Gingerbread Brownie Swirl Bars! This mouth-watering treat combines the rich, chocolatey goodness of brownies with the warm, spicy flavors of gingerbread for a dessert that's sure to please.

To make these bars, you'll need the following ingredients:

- 1 box brownie mix
- 1/2 cup vegetable oil
- 1/4 cup water
- 2 eggs
- 1/2 cup molasses
- 1/2 cup brown sugar
- 1/2 cup butter, softened
- 1 tsp vanilla extract
- 1 tsp ground ginger
- 1 tsp ground cinnamon
- 1/4 tsp ground cloves
- 1/4 tsp salt
- 1 1/2 cups all-purpose flour


To start, preheat your oven to 350 degrees F and grease a 9x13 inch baking dish. In a large bowl, mix together the brownie mix, vegetable oil, water, and eggs until well combined. Pour the mixture into the prepared baking dish and set aside.
In another bowl, cream together the molasses, brown sugar, and butter until light and fluffy. Add in the vanilla extract, ginger, cinnamon, cloves, and salt, and mix until well combined. Gradually stir in the flour until a thick dough forms.
Drop spoonfuls of the gingerbread dough onto the brownie batter in the baking dish, then use a knife to swirl the two together. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
Once the bars are done baking, let them cool completely before cutting into squares and serving. These Gingerbread Brownie Swirl Bars are the perfect combination of rich, chocolatey brownie and warm, spicy gingerbread. They're sure to be a hit at any holiday gathering!
Type: Dessert Bars
Ingredients:

- Brownie mix
- Molasses
- Butter
Cooking Tips:

- Use a toothpick to test if the bars are done baking
- Let the bars cool completely before cutting into squares
Appearance:

- Rich, chocolatey brownie with swirls of warm, spicy gingerbread
Taste:

- A perfect combination of rich, chocolatey brownie and warm, spicy gingerbread