Georgian Lamb and Potato Croquettes

Georgian Lamb and Potato Croquettes are a delicious and hearty dish that is perfect for any occasion. These croquettes are made with a combination of ground lamb, mashed potatoes, and a variety of spices and herbs that give them a unique and flavorful taste.

To make these croquettes, you will need the following ingredients:

- 1 pound ground lamb
- 2 cups mashed potatoes
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 teaspoon ground coriander
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped fresh cilantro
- 1 egg, beaten
- 1 cup breadcrumbs
- Oil for frying


To start, mix together the ground lamb, mashed potatoes, onion, garlic, coriander, cumin, paprika, salt, black pepper, parsley, and cilantro in a large bowl. Use your hands to mix everything together until well combined.
Next, shape the mixture into small croquettes, about the size of a golf ball. Dip each croquette into the beaten egg, then roll it in the breadcrumbs until it is fully coated.
Heat the oil in a large skillet over medium-high heat. Once the oil is hot, add the croquettes to the skillet and fry them until they are golden brown on all sides, about 3-4 minutes per side.
Once the croquettes are cooked, remove them from the skillet and place them on a paper towel-lined plate to drain any excess oil.
These Georgian Lamb and Potato Croquettes are a perfect appetizer or main dish. They are crispy on the outside and tender on the inside, with a delicious blend of spices and herbs that give them a unique and flavorful taste. Serve them with a side of yogurt sauce or your favorite dipping sauce for a delicious and satisfying meal.
Type: Appetizer, Main Dish
Ingredients: Ground lamb, mashed potatoes, onion
Cooking Tips: Use your hands to mix the ingredients together for the best results. Make sure the oil is hot before adding the croquettes to the skillet to ensure they cook evenly. Serve with a side of yogurt sauce or your favorite dipping sauce for added flavor.
Appearance: Golden brown and crispy on the outside, tender and flavorful on the inside.
Taste: These croquettes have a unique and flavorful taste, with a delicious blend of spices and herbs that complement the lamb and potatoes perfectly.