Garlic Knots stuffed with Mozzarella

Garlic Knots stuffed with Mozzarella - A Delicious Appetizer Recipe
Garlic Knots stuffed with Mozzarella is a mouth-watering appetizer that is perfect for any occasion. This dish is a perfect combination of garlic, cheese, and bread that will leave your taste buds craving for more. In this recipe, we will show you how to make these delicious Garlic Knots stuffed with Mozzarella in just a few simple steps.
Ingredients:

For the Dough:

- 3 cups all-purpose flour
- 1 tbsp active dry yeast
- 1 tsp salt
- 1 tbsp sugar
- 1 cup warm water
- 2 tbsp olive oil

For the Filling:

- 1 cup shredded mozzarella cheese
- 2 cloves garlic, minced
- 2 tbsp butter, melted
- 1 tbsp parsley, chopped

Cooking Tips:

- Make sure the water is warm, not hot, when adding it to the dough.
- Knead the dough for at least 10 minutes to ensure it is smooth and elastic.
- Let the dough rise in a warm place for at least an hour to double in size.
- Brush the knots with melted butter before baking to give them a golden brown color.

Instructions:

1. In a large mixing bowl, combine the flour, yeast, salt, and sugar. Mix well.
2. Add the warm water and olive oil to the dry ingredients. Mix until a dough forms.
3. Knead the dough on a floured surface for 10 minutes until it is smooth and elastic.
4. Place the dough in a greased bowl and cover it with a damp cloth. Let it rise in a warm place for 1 hour.
5. Preheat the oven to 375°F.
6. In a small bowl, mix together the shredded mozzarella cheese, minced garlic, melted butter, and chopped parsley.
7. Divide the dough into 12 equal pieces. Roll each piece into a rope and tie it into a knot.
8. Flatten each knot and place a spoonful of the cheese mixture in the center.
9. Pinch the dough around the cheese to seal it inside.
10. Place the knots on a baking sheet lined with parchment paper.
11. Brush the knots with melted butter.
12. Bake for 15-20 minutes until golden brown.
13. Serve warm and enjoy!
Appearance and Taste:
Garlic Knots stuffed with Mozzarella are a perfect combination of soft and chewy bread with a gooey, melted cheese filling. The knots are golden brown on the outside and soft on the inside. The garlic and parsley add a burst of flavor to the dish, making it a perfect appetizer for any occasion.
Type of Dish: Appetizer
Main Ingredients: Garlic, Mozzarella Cheese, Dough
In conclusion, Garlic Knots stuffed with Mozzarella is a delicious appetizer that is easy to make and perfect for any occasion. With its soft and chewy bread and gooey cheese filling, this dish is sure to be a crowd-pleaser. So, try this recipe today and impress your guests with your culinary skills!