Garlic Bread with Pepper Jack Cheese

Garlic Bread with Pepper Jack Cheese is a delicious appetizer that is perfect for any occasion. This dish is made with a combination of garlic, butter, and pepper jack cheese, which gives it a unique and flavorful taste. In this recipe, we will show you how to make Garlic Bread with Pepper Jack Cheese that is sure to impress your guests.

Ingredients:

- 1 loaf of French bread
- 1/2 cup of butter, softened
- 4 cloves of garlic, minced
- 1 cup of shredded pepper jack cheese
- 1/4 cup of chopped fresh parsley

Instructions:

1. Preheat your oven to 375°F.
2. Cut the French bread into slices, about 1 inch thick.
3. In a small bowl, mix together the softened butter and minced garlic.
4. Spread the garlic butter mixture onto each slice of bread.
5. Sprinkle the shredded pepper jack cheese on top of the garlic butter.
6. Place the bread slices on a baking sheet and bake for 10-12 minutes, or until the cheese is melted and bubbly.
7. Once the bread is done, sprinkle chopped fresh parsley on top.
8. Serve the Garlic Bread with Pepper Jack Cheese hot and enjoy!
This dish is perfect for any occasion, whether it's a family dinner or a party with friends. The combination of garlic, butter, and pepper jack cheese creates a unique and flavorful taste that is sure to impress your guests. The appearance of the dish is appetizing, with the melted cheese and fresh parsley on top. The taste is savory and cheesy, with a hint of garlic that adds a delicious kick.
Type: Appetizer
Main Ingredients: French bread, butter, pepper jack cheese