Garlic Bread with Italian Herbs
Garlic Bread with Italian Herbs is a delicious and easy-to-make appetizer that will leave your taste buds craving for more. This dish is perfect for any occasion, whether it's a family dinner or a party with friends. The combination of garlic and Italian herbs gives this bread a unique and flavorful taste that will impress everyone.
To make Garlic Bread with Italian Herbs, you will need the following ingredients:
- 1 loaf of French bread
- 1/2 cup of unsalted butter, softened
- 3 cloves of garlic, minced
- 1 tablespoon of dried Italian herbs
- 1/4 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1/2 cup of grated Parmesan cheese
Preheat your oven to 375°F. Cut the French bread into slices, but not all the way through. In a small bowl, mix together the softened butter, minced garlic, dried Italian herbs, salt, and black pepper. Spread the butter mixture between each slice of bread, making sure to cover the entire surface. Sprinkle the grated Parmesan cheese on top of the bread.
Wrap the bread in aluminum foil and bake for 15-20 minutes, or until the cheese is melted and the bread is crispy. Remove from the oven and let it cool for a few minutes before serving.
The Garlic Bread with Italian Herbs is a perfect combination of crispy bread, melted cheese, and flavorful herbs. The aroma of garlic and Italian herbs will fill your kitchen and make your mouth water. This dish is perfect as an appetizer or a side dish for any meal.
Type: Appetizer/Bread
Ingredients:
- French bread
- Butter
- Garlic
Enjoy your Garlic Bread with Italian Herbs with your family and friends and impress them with your cooking skills.
