Garlic Bread with Havarti Cheese

Garlic Bread with Havarti Cheese is a delicious appetizer that is perfect for any occasion. This dish is made with a combination of garlic, butter, and Havarti cheese, which gives it a rich and savory flavor. In this recipe, we will show you how to make Garlic Bread with Havarti Cheese that is sure to impress your guests.

Ingredients:

- 1 loaf of French bread
- 1/2 cup of unsalted butter, softened
- 4 cloves of garlic, minced
- 1/2 cup of grated Havarti cheese
- Salt and pepper to taste
- Fresh parsley, chopped (optional)

Instructions:

1. Preheat your oven to 375°F.
2. Cut the French bread into slices, about 1 inch thick.
3. In a small bowl, mix together the softened butter and minced garlic until well combined.
4. Spread the garlic butter mixture onto each slice of bread.
5. Sprinkle the grated Havarti cheese on top of the garlic butter.
6. Season with salt and pepper to taste.
7. Place the bread slices on a baking sheet and bake for 10-12 minutes, or until the cheese is melted and bubbly.
8. Garnish with fresh parsley, if desired.
Appearance and Taste:
Garlic Bread with Havarti Cheese is a mouth-watering appetizer that looks as good as it tastes. The bread is crispy on the outside and soft on the inside, while the melted Havarti cheese adds a creamy and savory flavor. The garlic butter gives the bread a rich and aromatic taste that is sure to please your taste buds.
Type of Dish: Appetizer

Main Ingredients:

- French bread
- Havarti cheese
- Garlic butter

Cooking Tips:

- Make sure to use unsalted butter to avoid making the bread too salty.
- You can use any type of bread for this recipe, but French bread works best.
- If you want to add some extra flavor, you can sprinkle some Italian seasoning on top of the cheese before baking.
- To make the bread even more crispy, you can broil it for the last minute of cooking.