Garlic Bread with Gouda Cheese

Garlic Bread with Gouda Cheese is a delicious appetizer that is perfect for any occasion. This dish is made with a combination of garlic, butter, and Gouda cheese, which gives it a rich and savory flavor. If you're looking for a quick and easy recipe that will impress your guests, then this is the perfect dish for you.

Ingredients:

- 1 loaf of French bread
- 4 cloves of garlic, minced
- 1/2 cup of butter, softened
- 1 cup of shredded Gouda cheese
- Salt and pepper to taste
- Fresh parsley for garnish

Instructions:

1. Preheat your oven to 375°F.
2. Cut the French bread into slices, but not all the way through. Leave the bottom of the bread intact.
3. In a small bowl, mix together the minced garlic and softened butter.
4. Spread the garlic butter mixture in between each slice of bread.
5. Sprinkle the shredded Gouda cheese on top of the bread.
6. Season with salt and pepper to taste.
7. Wrap the bread in aluminum foil and bake for 15-20 minutes, or until the cheese is melted and bubbly.
8. Remove the foil and bake for an additional 5-10 minutes, or until the bread is crispy and golden brown.
9. Garnish with fresh parsley and serve hot.
This Garlic Bread with Gouda Cheese is a perfect combination of savory and cheesy flavors. The bread is crispy on the outside and soft on the inside, while the Gouda cheese adds a rich and creamy texture. This dish is perfect for any occasion, whether it's a family dinner or a party with friends. It's easy to make and will definitely impress your guests.
Type: Appetizer
Ingredients: French bread, garlic, Gouda cheese