Garlic Bread with Goat Cheese

Garlic Bread with Goat Cheese is a delicious appetizer that is perfect for any occasion. This dish is made with a combination of garlic, bread, and goat cheese, which creates a savory and flavorful taste that will leave your taste buds wanting more.

To make this dish, you will need the following ingredients:

- 1 loaf of French bread
- 4 cloves of garlic, minced
- 4 oz of goat cheese
- 2 tbsp of olive oil
- Salt and pepper to taste

To start, preheat your oven to 375°F. Cut the French bread into slices and place them on a baking sheet. In a small bowl, mix together the minced garlic and olive oil. Brush the garlic and oil mixture onto each slice of bread.
Next, crumble the goat cheese and sprinkle it over the bread slices. Add salt and pepper to taste.
Bake the garlic bread with goat cheese in the oven for 10-12 minutes, or until the cheese is melted and the bread is crispy.
Once the garlic bread with goat cheese is finished baking, remove it from the oven and let it cool for a few minutes. The dish should have a golden brown appearance and a delicious aroma.
When you take a bite of this appetizer, you will experience a burst of flavors in your mouth. The garlic adds a savory taste, while the goat cheese provides a creamy and tangy flavor. The bread is crispy on the outside and soft on the inside, making it the perfect vessel for the garlic and cheese.
Garlic Bread with Goat Cheese is a perfect appetizer for any occasion, whether it's a dinner party or a casual get-together. This dish is easy to make and will impress your guests with its delicious taste and beautiful appearance.
Type of dish: Appetizer
Main ingredients: Garlic, Bread, Goat Cheese