Garlic Bread with Caramelized Onions
Garlic Bread with Caramelized Onions - A Delicious Appetizer
Garlic Bread with Caramelized Onions is a mouth-watering appetizer that is perfect for any occasion. This dish is a combination of crispy garlic bread and sweet caramelized onions that will leave your taste buds craving for more. The recipe is easy to follow and requires only a few ingredients.
Ingredients (serves 4):
- 1 large French baguette
- 2 large onions, sliced
- 4 cloves of garlic, minced
- 1/4 cup of olive oil
- 1/4 cup of butter
- 1/4 cup of grated Parmesan cheese
- Salt and pepper to taste
Cooking Tips:
- Use a sharp knife to slice the baguette into even slices.
- Make sure to caramelize the onions slowly over low heat to bring out their natural sweetness.
- Use fresh garlic for the best flavor.
Cooking Process:
1. Preheat the oven to 375°F.
2. In a large skillet, heat the olive oil and butter over medium heat. Add the sliced onions and minced garlic and cook until the onions are caramelized, stirring occasionally. This should take about 20-25 minutes.
3. While the onions are cooking, slice the baguette into even slices and place them on a baking sheet.
4. Brush the bread slices with the remaining olive oil and sprinkle with salt and pepper.
5. Bake the bread slices in the preheated oven for 10-12 minutes or until they are crispy and golden brown.
6. Once the onions are caramelized, remove them from the heat and let them cool for a few minutes.
7. Spread the caramelized onions over the crispy bread slices and sprinkle with grated Parmesan cheese.
8. Place the bread slices back in the oven and bake for an additional 5-7 minutes or until the cheese is melted and bubbly.
Appearance and Taste:
Garlic Bread with Caramelized Onions is a beautiful dish with a golden brown crust and a topping of sweet caramelized onions and melted Parmesan cheese. The aroma of garlic and onions will fill your kitchen and make your mouth water. The taste is a perfect combination of crispy bread, sweet onions, and salty Parmesan cheese. This dish is sure to impress your guests and leave them wanting more.
Type of Dish: Appetizer
Main Ingredients:
- French baguette
- Onions
- Parmesan cheese
