Garlic and Herb Twists

Garlic and Herb Twists are a delicious and easy-to-make appetizer that will impress your guests. These savory twists are made with a combination of garlic, herbs, and butter, and are perfect for any occasion.

To make Garlic and Herb Twists, you will need the following ingredients per serving:

- 1 sheet of puff pastry
- 1 tablespoon of butter, melted
- 1 clove of garlic, minced
- 1 teaspoon of dried herbs (such as thyme, rosemary, or oregano)
- Salt and pepper, to taste

To start, preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper. Roll out the puff pastry sheet and brush it with melted butter. Sprinkle the minced garlic, dried herbs, salt, and pepper over the pastry sheet.
Next, cut the pastry sheet into thin strips, about 1/2 inch wide. Twist each strip gently and place them on the prepared baking sheet. Bake for 12-15 minutes, or until the twists are golden brown and crispy.
Once the Garlic and Herb Twists are done, remove them from the oven and let them cool for a few minutes before serving. These twists are best served warm and can be enjoyed on their own or with your favorite dip.
In just a few simple steps, you can create a delicious and impressive appetizer that everyone will love. The Garlic and Herb Twists are crispy, flavorful, and perfect for any occasion.
Type of dish: Appetizer
Main ingredients: Puff pastry, garlic, herbs
So, try this recipe today and impress your guests with these delicious Garlic and Herb Twists!