Frosty Sundae Cups

Frosty Sundae Cups are a delicious and refreshing dessert that is perfect for any occasion. This dessert is a combination of creamy ice cream, crunchy waffle cones, and sweet toppings that will satisfy your sweet tooth.

To make Frosty Sundae Cups, you will need the following ingredients per serving:

- 1 waffle cone
- 1 scoop of vanilla ice cream
- 1 tablespoon of chocolate syrup
- 1 tablespoon of whipped cream
- 1 maraschino cherry

To start, preheat your oven to 350°F. Place the waffle cone on a baking sheet and bake for 5 minutes until it is slightly golden brown. Once the waffle cone is cooled, place a scoop of vanilla ice cream inside the cone. Drizzle chocolate syrup over the ice cream and top it off with a dollop of whipped cream. Finally, add a maraschino cherry on top for a pop of color and flavor.
The appearance of Frosty Sundae Cups is visually appealing with the golden brown waffle cone, creamy vanilla ice cream, and colorful toppings. The taste is a perfect combination of sweet and crunchy with the waffle cone and chocolate syrup, and creamy and refreshing with the vanilla ice cream and whipped cream.
Frosty Sundae Cups are a perfect dessert for any occasion, whether it's a summer barbecue or a winter holiday party. This dessert is easy to make and can be customized with your favorite toppings.
Type of dish: Dessert
Main ingredients: Waffle cone, Vanilla ice cream, Chocolate syrup