French Onion Chicken Bake

French Onion Chicken Bake is a delicious and easy-to-make dish that is perfect for any occasion. This savory dish is made with juicy chicken breasts, caramelized onions, and melted cheese, making it a crowd-pleaser that everyone will love.

To make this mouth-watering dish, you will need the following ingredients:

- 4 boneless, skinless chicken breasts
- 2 large onions, sliced
- 2 tablespoons olive oil
- 1 tablespoon butter
- 1 teaspoon dried thyme
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese

To start, preheat your oven to 375°F. In a large skillet, heat the olive oil and butter over medium heat. Add the sliced onions and cook until they are caramelized and golden brown, stirring occasionally. This should take about 20-25 minutes.
While the onions are cooking, season the chicken breasts with thyme, garlic powder, salt, and black pepper. Place the chicken in a baking dish and top each breast with the caramelized onions. Sprinkle the shredded mozzarella and grated Parmesan cheese over the top of the chicken.
Bake the French Onion Chicken Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the cheese is melted and bubbly. Serve hot and enjoy!
This dish is a perfect combination of savory and cheesy flavors, making it a great comfort food. The chicken is juicy and tender, while the caramelized onions add a sweet and tangy flavor. The melted cheese on top adds a creamy and gooey texture that is sure to satisfy your taste buds.
French Onion Chicken Bake is a type of casserole dish that is made with chicken, onions, and cheese. The three main ingredients of this dish are chicken, onions, and cheese.