Fragrant Steamed Savories

Fragrant Steamed Savories are a delicious and healthy dish that is perfect for any occasion. This dish is made with a combination of fragrant herbs and spices, which give it a unique and delicious flavor. The dish is also steamed, which makes it a healthy and low-fat option for those who are watching their weight.
To make this dish, you will need the following ingredients:

For the filling:

- 1 cup of ground pork
- 1 cup of chopped shrimp
- 1/2 cup of chopped shiitake mushrooms
- 1/4 cup of chopped scallions
- 1/4 cup of chopped cilantro
- 1 tablespoon of soy sauce
- 1 tablespoon of oyster sauce
- 1 tablespoon of sesame oil
- 1 teaspoon of sugar
- 1/2 teaspoon of salt
- 1/4 teaspoon of white pepper

For the wrapper:

- 1 cup of rice flour
- 1/2 cup of tapioca starch
- 1/2 teaspoon of salt
- 1 cup of boiling water
To make the filling, mix together the ground pork, chopped shrimp, shiitake mushrooms, scallions, cilantro, soy sauce, oyster sauce, sesame oil, sugar, salt, and white pepper in a bowl. Set aside.
To make the wrapper, mix together the rice flour, tapioca starch, and salt in a bowl. Add the boiling water and stir until a dough forms. Knead the dough until it is smooth and elastic.
Divide the dough into small balls and flatten them into circles. Place a spoonful of the filling in the center of each circle and fold the edges up to seal the filling inside.
Place the savories in a steamer basket and steam for 10-12 minutes, or until the filling is cooked through.
The appearance of the Fragrant Steamed Savories is small, round, and delicate. The taste is savory and fragrant, with a hint of sweetness from the filling. This dish is perfect as an appetizer or as a main course, and it is sure to impress your guests with its unique and delicious flavor.
Type of dish: Appetizer
Main ingredients: Ground pork, shrimp, shiitake mushrooms