Five Bean Baked Beans

Five Bean Baked Beans - A Hearty and Delicious Dish
Looking for a hearty and delicious dish that's perfect for any occasion? Look no further than Five Bean Baked Beans! This classic recipe is packed with flavor and nutrition, making it a great choice for any meal.
To make this dish, you'll need a variety of beans, including kidney beans, navy beans, black beans, pinto beans, and cannellini beans. You'll also need onion, garlic, tomato sauce, brown sugar, molasses, mustard, Worcestershire sauce, and bacon.
To start, preheat your oven to 350 degrees F. In a large skillet, cook the bacon until crispy, then remove it from the pan and set it aside. In the same pan, sauté the onion and garlic until soft and fragrant.
Next, add the tomato sauce, brown sugar, molasses, mustard, Worcestershire sauce, and beans to the skillet. Stir everything together until well combined, then transfer the mixture to a baking dish.
Crumble the bacon over the top of the beans, then cover the dish with foil and bake for 45 minutes. Remove the foil and bake for an additional 15 minutes, or until the beans are hot and bubbly.
When the dish is done, it will have a rich, savory aroma and a beautiful golden-brown color. The beans will be tender and flavorful, with a slightly sweet and tangy sauce that's perfect for dipping bread or spooning over rice.
Overall, Five Bean Baked Beans is a delicious and satisfying dish that's perfect for any occasion. Whether you're serving it as a side dish or a main course, it's sure to be a hit with your family and friends. So why not give it a try today?
Type of dish: Side dish
Main ingredients: Beans, bacon, tomato sauce