Fiery Jalapeno and Pepper Jack Dip

Fiery Jalapeno and Pepper Jack Dip is a delicious and spicy appetizer that is perfect for any occasion. This dip is made with a combination of jalapeno peppers, pepper jack cheese, cream cheese, and other flavorful ingredients that will leave your taste buds tingling with delight.

To make this Fiery Jalapeno and Pepper Jack Dip, you will need the following ingredients:

- 8 oz. cream cheese, softened
- 1 cup shredded pepper jack cheese
- 1/2 cup diced jalapeno peppers
- 1/4 cup diced green onions
- 1/4 cup diced red bell pepper
- 1/4 cup diced yellow bell pepper
- 1/4 cup diced orange bell pepper
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 1 tsp. garlic powder
- 1 tsp. onion powder
- Salt and pepper to taste

To start, preheat your oven to 350 degrees F. In a large mixing bowl, combine the cream cheese, shredded pepper jack cheese, diced jalapeno peppers, green onions, red bell pepper, yellow bell pepper, and orange bell pepper. Mix well until all ingredients are evenly distributed.
Next, add in the mayonnaise, sour cream, garlic powder, onion powder, salt, and pepper. Mix well until all ingredients are fully incorporated.
Transfer the mixture to a baking dish and bake for 20-25 minutes, or until the dip is hot and bubbly. Serve immediately with your favorite tortilla chips or crackers.
This Fiery Jalapeno and Pepper Jack Dip is the perfect appetizer for any party or gathering. The combination of spicy jalapeno peppers and creamy pepper jack cheese creates a delicious and addictive flavor that will keep your guests coming back for more. The dip has a creamy and smooth texture with a slightly spicy kick that is sure to please any palate.
Type of dish: Appetizer dip

Main ingredients:

- Jalapeno peppers
- Pepper jack cheese
- Cream cheese