Fettuccine with Grilled Tuna and Cucumber Salad
Fettuccine with Grilled Tuna and Cucumber Salad is a delicious and healthy dish that is perfect for any occasion. This dish is a combination of tender fettuccine pasta, grilled tuna, and refreshing cucumber salad. It is a perfect blend of flavors and textures that will leave you wanting more.
To make this dish, you will need the following ingredients per serving:
- 2 oz fettuccine pasta
- 4 oz fresh tuna steak
- 1/2 cucumber, sliced
- 1/4 red onion, sliced
- 1/4 cup cherry tomatoes, halved
- 1 tbsp olive oil
- 1 tbsp lemon juice
- Salt and pepper to taste
To start, cook the fettuccine pasta according to the package instructions. While the pasta is cooking, season the tuna steak with salt and pepper and grill it for 2-3 minutes on each side until it is cooked to your liking. Once the pasta is cooked, drain it and toss it with olive oil.
To make the cucumber salad, combine the sliced cucumber, red onion, and cherry tomatoes in a bowl. Drizzle with lemon juice and season with salt and pepper to taste.
To serve, place the fettuccine pasta on a plate and top it with the grilled tuna steak. Serve the cucumber salad on the side.
This dish is a perfect combination of flavors and textures. The tender fettuccine pasta pairs perfectly with the grilled tuna, while the refreshing cucumber salad adds a burst of freshness to the dish. The appearance of the dish is colorful and appetizing, with the bright red of the cherry tomatoes and the green of the cucumber and fettuccine pasta. The taste is savory and refreshing, with the flavors of the grilled tuna and the lemony cucumber salad complementing each other perfectly.
Fettuccine with Grilled Tuna and Cucumber Salad is a healthy and delicious dish that is perfect for any occasion. It is a great way to enjoy a flavorful and satisfying meal while also getting the health benefits of fresh tuna and vegetables. This dish can be classified as a pasta salad and its main ingredients are fettuccine pasta, grilled tuna, and cucumber salad.