Falafel and Carrot Slaw with Honey Mustard Dressing

Falafel and Carrot Slaw with Honey Mustard Dressing is a delicious and healthy dish that is perfect for any occasion. This vegetarian recipe is packed with flavor and nutrients, making it a great choice for those who are looking for a healthy and satisfying meal.
To make this dish, you will need the following ingredients:

For the Falafel:

- 1 can of chickpeas, drained and rinsed
- 1/2 cup of chopped onion
- 1/4 cup of chopped fresh parsley
- 1/4 cup of chopped fresh cilantro
- 2 cloves of garlic, minced
- 1 teaspoon of ground cumin
- 1/2 teaspoon of ground coriander
- 1/4 teaspoon of cayenne pepper
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1/4 cup of all-purpose flour
- 1/2 teaspoon of baking powder
- 2 tablespoons of olive oil

For the Carrot Slaw:

- 2 cups of shredded carrots
- 1/4 cup of chopped fresh parsley
- 1/4 cup of chopped fresh cilantro
- 1/4 cup of chopped red onion
- 1/4 cup of honey mustard dressing
- Salt and pepper to taste
To make the Falafel, start by combining the chickpeas, onion, parsley, cilantro, garlic, cumin, coriander, cayenne pepper, salt, and black pepper in a food processor. Pulse until the mixture is well combined but still slightly chunky. Add the flour and baking powder and pulse again until the mixture comes together.
Form the mixture into small balls and flatten slightly. Heat the olive oil in a large skillet over medium heat. Add the falafel and cook for 2-3 minutes on each side, or until golden brown and crispy.
To make the Carrot Slaw, combine the shredded carrots, parsley, cilantro, and red onion in a large bowl. Add the honey mustard dressing and toss to coat. Season with salt and pepper to taste.
To serve, place the falafel on a plate and top with the carrot slaw. Garnish with additional parsley and cilantro if desired.
This Falafel and Carrot Slaw with Honey Mustard Dressing is a perfect combination of crunchy and savory flavors. The falafel is crispy on the outside and soft on the inside, while the carrot slaw adds a refreshing crunch. The honey mustard dressing ties everything together with a sweet and tangy flavor.
This dish is perfect for a healthy lunch or dinner and is sure to impress your guests. It is a vegetarian dish that is packed with protein and nutrients, making it a great choice for those who are looking for a healthy and satisfying meal.
Type of dish: Vegetarian Appetizer
Main ingredients: Chickpeas, Carrots, Honey Mustard Dressing