Falafel-stuffed squash blossoms with lemon-tahini sauce

Falafel-stuffed squash blossoms with lemon-tahini sauce is a delicious and healthy vegetarian dish that is perfect for any occasion. This dish is made by stuffing fresh squash blossoms with falafel mixture and serving them with a tangy lemon-tahini sauce. The combination of flavors and textures in this dish is simply amazing, making it a must-try for anyone who loves Middle Eastern cuisine.
To make this dish, you will need the following ingredients:

For the falafel mixture:

- 1 cup cooked chickpeas
- 1/2 cup chopped fresh parsley
- 1/2 cup chopped fresh cilantro
- 1/2 cup chopped onion
- 2 cloves garlic, minced
- 1 tsp ground cumin
- 1 tsp ground coriander
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 cup all-purpose flour
- 1/4 cup water

For the squash blossoms:

- 12 fresh squash blossoms
- 1/2 cup all-purpose flour
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/2 cup water
- Vegetable oil, for frying

For the lemon-tahini sauce:

- 1/2 cup tahini
- 1/4 cup lemon juice
- 1/4 cup water
- 1 clove garlic, minced
- 1/2 tsp salt
To make the falafel mixture, combine all the ingredients in a food processor and pulse until well combined. Set aside.
To prepare the squash blossoms, gently remove the stamen from each blossom and rinse them under cold water. In a bowl, whisk together the flour, salt, pepper, and water until smooth. Dip each blossom into the batter, shaking off any excess, and set aside.
Heat the vegetable oil in a deep frying pan over medium-high heat. Carefully place the battered squash blossoms into the hot oil and fry until golden brown, about 2-3 minutes per side. Remove from the oil and place on a paper towel-lined plate to drain.
To make the lemon-tahini sauce, whisk together the tahini, lemon juice, water, garlic, and salt until smooth.
To serve, spoon the falafel mixture into each fried squash blossom and drizzle with the lemon-tahini sauce. Garnish with additional chopped parsley and cilantro, if desired.
This dish is a perfect combination of crispy and creamy textures, with a tangy and savory flavor that will leave you wanting more. It is a great appetizer or side dish for any meal, and is sure to impress your guests.
Type of dish: Vegetarian Appetizer
Main ingredients: Squash blossoms, Falafel mixture, Lemon-tahini sauce