Espresso Walnut Temptation

Espresso Walnut Temptation is a delectable dessert that combines the rich flavors of espresso and crunchy walnuts. This dessert is perfect for coffee lovers who want to indulge in a sweet treat. To make this dish, you will need the following ingredients:

- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 cup granulated sugar
- 1/4 cup brown sugar
- 1 egg
- 1/2 cup chopped walnuts
- 1/4 cup espresso powder
- 1/4 cup hot water
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt

To start, preheat your oven to 350°F. In a small bowl, mix the espresso powder with hot water until it dissolves. In a separate bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy. Add the egg and mix until well combined.
In another bowl, mix together the flour, baking powder, and salt. Gradually add the dry ingredients to the butter mixture, mixing until just combined. Stir in the dissolved espresso and chopped walnuts.
Scoop the dough onto a baking sheet lined with parchment paper, spacing them about 2 inches apart. Bake for 12-15 minutes or until the edges are lightly browned. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
The Espresso Walnut Temptation is a delicious dessert that is perfect for any occasion. The cookies are crispy on the outside and chewy on the inside, with a rich espresso flavor that is perfectly complemented by the crunchy walnuts. This dessert is sure to be a hit with coffee lovers and dessert enthusiasts alike.
Type: Dessert Cookies

Ingredients:

- All-purpose flour
- Unsalted butter
- Walnuts

Cooking Tips:

- Dissolve the espresso powder in hot water before adding it to the dough to ensure that it is evenly distributed.
- Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely to prevent them from breaking.